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Chateau Los Boldos Tradition Reserve Assemblage

TASTING NOTE
Deep and intense ruby-red. On the nose, it has red fruits such as raspberries, cherries, plums, and tobacco notes. On the palate, it has a fresh and fruity, with velvety tannins and a nice finish.

Serving temperature: 15-18° C

Decanting: Not required for decanting.

Food pairing:
Perfect with beef and lamb, sausages, and strong mature cheeses.

RED WINE

ABV: 14% VOL.
Grape: Cabernet Sauvignon, Carmenere and Syrah
Country: Chile
Aging: Aging for 6 months in French oak barrels
Seal: Screw top

Viña Los Boldos was founded in 1991 with the aim of producing high-quality wines. Our Château brand represents the spirit of Viña Los Boldos. It’s our most important brand that not only has the winery’s name but it also recalls the Château concept or more commonly known as Estate Bottled wines; which means that all our wines come from our own vineyard and are bottled in our facility at this same place.

The wines for this range are aged in French oak barrels for 6 months. They are young, fruity, of intense colors, and with soft tannins. They faithfully reflect the most emblematic varieties grown in Cachapoal Andes and are perfect for informal and relaxed occasions.

Weight 1 kg

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