Corte Giara Valpolicella DOC

TASTING NOTE
Intense and inviting ruby red. The characteristic hints of cherries and pepper are particularly enjoyable in this wine, followed by subtle nuances of officinal herbs. Dry and well-balanced. The traditional acidic note combines well with the softness of the fruit to form a satisfying contrast and produce a supple, feisty wine.

Service temperature: 15-16ºC

Decanting: This does not require decanting.

Food Pairing:
It pairs well with simple Mediterranean cuisine, especially pasta and seasonal soups; appetizing entrées, including seasoned lard and hot toasted hors, d’oeuvres with extra virgin olive oil, ham, and sausages.

Awards:
90 points – Wine Spectator
Silver Medal – International Wine & Spirt Competition