TASTING NOTE
Deep golden color. Opulent layers of stone fruit, citrus zest, and honey-drenched apricots with hints of nougat and vanilla bean accents from the French oak. A rich texture balanced by sweet fruit and refreshing acidity.
Service temperature: 7 – 10 ºC
Food Pairing:
Perfect with Pear or Peach Tarte Tatin or with Blue cheese and a little truffled honey poured over. Alternatively, enjoy savory dishes like Chicken Liver Parfait or Roasted Pork belly with orange and star anise.
Awards:
Platinum Medal | 2023 Decanter World Wine Awards
Trophy | 2022 Australian Inland Wine Show
Trophy | 2022 Hobart Wine Show
Trophy | 2022 Korea Wine Challenge
Trophy | 2022 Melbourne Wine Show
Trophy | 2022 NSW Wine Awards
Trophy | 2022 Rutherglen Wine Show
Double Gold Medal | 2022 Global Fine Wine Challenge
Gold Medal | 2022 Australian Inland Wine Show
Gold Medal | 2022 Australian Sweet Wine Challenge
Gold Medal | 2022 Cowra Wine Show
Gold Medal | 2022 Hobart Wine Show
Gold Medal | 2022 Korea Wine Challenge
Gold Medal | 2022 Melbourne Wine Show
Gold Medal | 2022 NSW Wine Awards
Gold Medal | 2022 Rutherglen Wine Show
Gold Medal | 2022 Viniasia Wine Awards
WHITE WINE
ABV: 10% VOL.
Grape: Sémillon
Country: Australia
Aging: –
Seal: Screw Cap
Darren De Bortoli created Noble One at our family winery in 1982, to this day it is still one of the most awarded wines in history. More than four decades after this pioneering Botrytis Semillon took the world by storm, internationally acclaimed Noble One remains the benchmark of Australian ‘Botrytis’ dessert winemaking.
| Weight | 1 kg |
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