TASTING NOTE
Rcherry eye color. On the nose, it has ripe picot, licorice, vanilla, roasted and hazelnut. Tasty on the palate, it very good structure and complex aromas, fruity aftertaste.
Decanting: Recommended for at least 30 minutes to 1 hour.
Service temperature: 17 ºC
Food Pairing: –
Awards:
91 Points – James Suckling
Gold Medal – Concours Mondial Bruxelles
Gold Medal – Berliner Wine Trophy
Gold Medal – Mundus Vini
RED WINE
ABV: 13.5% VOL.
Grape: 95% Tempranillo and 5% Graciano
Country: Spain
Aging: 16 months in French and American oak barrels. 20 months in bottle.
Seal: Cork Type
Made with Tempranillo grapes and Graciano grapes from vineyards selected by age (30-50 years), such as Larrazuri estate, La Rá de Labastida estate, Rioja Alavesa.
| Weight | 1 kg |
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