TASTING NOTE
Intense cherry color with a garnet edge. On the nose, powerful aroma, complex, ripe fruit, and fine cocoa. Fleshy on the palate, powerful, velvety, with ripe tannins and good acidity.
Harmony: Good choice to accompany the game, red meat, and beef.
Service temperature: 16-18 ºC
Awards:
Vintage 2019 – Vinous Magazine: 91 Points
Vintage 2019 – Decanter Asia World Wine Awards: Gold
Vintage 2019 – Mundus Vini: Gold
Vintage 2018 – Guia Penin: 90 Points
Vintage 2018 – James Suckling: 90 Points
Vintage 2017 – Mundus Vini: Gold
Vintage 2017 – Berliner Wein Trophy: Gold
Vintage 2016 – Concours Mondial De Bruxelles: Silver
Vintage 2016 – International Wine Challenge (IWC): Silver
Vintage 2016 – Challenge International Du Vin: Bronze
Vintage 2016 – International Wine & Spirit Competition (London): Bronze
Vintage 2015 – Mundus Vini: Gold
Vintage 2015 – International Wine Challenge (IWC): Silver
Vintage 2015 – Vinous S. Tanzer: 90 Points
Vintage 2015 – Wine Spectator: 90 Points
Vintage 2014 – Concours Mondial De Bruxelles: Gold
Vintage 2014 – International Wine & Spirit Competition (London): Silver
Vintage 2014 – Mundus Vini (London): Silver
Vintage 2014 – International Wine Challenge (IWC): Commended
RED WINE
ABV: 14.5% VOL.
Grape: Tempranillo
Country: Spain
Aging: Minimum of 18 months in American oak barrels and maturing in the bottle for at least 18 months.
Seal: Cork Type
POWERFUL, VELVETY AND BALANCED
The alcoholic fermentation is carried out in stainless steel tanks, with
maceration of up to 18 days and frequent pump-overs looking for the balance
between fruit and extract
| Weight | 1 kg |
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