TASTING NOTE
A vibrant ruby red with youthful hues. Black pepper spice, a touch of clove, and aromatic red berry fruits on the nose. A bright and fresh cooler climate Shiraz with a delicious pepper spice finish. The palate has cherry, blueberry and an elegant delicate cedar oak note.
Service Temperature: 16-18°C
Decanting: –
Food Pairing:
Matches well beef, venison, chocolate & caramel, white rice, lamb, pasta, potato, mushrooms, salami & prosciutto, chili & hot spicy, tomato-based, pork, pungent cheese, hard cheese, onion, shallot, garlic
Awards: –
RED WINE
ABV: 13.5% VOL.
Grape: Shiraz
Country: Australia
Aging: –
Seal: Screw top
Ferngrove Wines, in Frankland River, is one of the world’s most isolated wine estates. While this isolation makes the logistics of winemaking tough, it is also what makes Ferngrove wines distinctly different. Proudly Australian-run with the benefits of international ownership, Ferngrove has a deep respect for the land and is committed to crafting exceptional wines of Western Australia.
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