KWV Cathedral Cellar Chardonnay

TASTING NOTE
With a prominent nose of butterscotch, pineapple, and mango with secondary aromas of orange blossom and lime, this chardonnay is well-balanced and integrated. It reveals subtle nuances of oak on the palate with a creamy textured mouthfeel.

Service temperature: 10 – 12 ºC

Food Pairing:
Enjoy this wine on its own. It can also be successfully paired with dishes like
roast chicken and mushroom risotto.