Raymond Huet M.Rolland Bordeaux Metal Label

TASTING NOTE
Brilliant ruby color with a brick-red tinge and violet highlights. On the nose, it has a fruity bouquet with subtle aromas of vanilla and fresh fruits. On the palate, it has a smooth full-bodied, velvety, and well-balanced wine with a supple and delicate character.

Service Temperature: 17-18°C

Decanting: –

Food Pairing: 
Serve with red and grilled meat, beef with tender green, game birds, and cheeses.

Awards: –