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The Edge Pinot Noir

TASTING NOTE
Brilliant ripe cherry, and red fruit flavors abound. A medium-bodied style with a great backbone and a long lingering finish. An immediately accessible wine that will improve over the next two years.

Service Temperature: 16-18°C

Decanting:

Food Pairing: 
Enjoy fully flavored fish dishes, and any red meat or vegetarian plates.

Awards: –

RED WINE

ABV: 14% VOL.
Grape: Pinot Noir
Country: New Zealand
Aging: –
Seal: Screw top

 

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